Monk Fruit Extract Powder​

What is Monk Fruit Extract Powder​?

 

---

Monk fruit extract powder is a natural sweetener extracted from monk fruit. Its main component is mogroside, which is close to sugar in sweetness and has a slightly licorice-like aftertaste. Mogroside V has the pharmacological effects of expectorant, antitussive and antiasthmatic. At the same time, as the sweet component of monk fruit, mogroside is extremely sweet, about 300 times that of sucrose, and has the characteristics of low calorie, non-nutrition and non-fermentation. Therefore, it is used as a food additive, especially for beverages and health foods.

Monk Fruit Extract Powder​ Details

---

Chemical & Physical Properties

CAS Number	88901-36-4	Density	1.51 g/cm3
Molecular Formula	C60H102O29	Molecular Weight	1287.43
Melting Point	197~201 ℃	Boiling Point	N/A
Solubleness	Soluble in methanol (slightly, sonicated), pyridine (slightly), water (slightly)	Test Method	HPLC

Effects of Monk Fruit Extract Powder​

1. Low calorie: Monk fruit extract produces almost no calories and is an ideal low-calorie sweetener, especially for diabetics and people who need to control their weight.

2. Blood sugar stability: Monk fruit extract is almost not absorbed by the human body and does not cause blood sugar fluctuations. It is particularly friendly to diabetics and people who need to control sugar intake.

3. Health benefits: Monk fruit extract is rich in a variety of active ingredients such as mogroside and vitamin C, and has a variety of health benefits such as lowering blood sugar, anti-aging, anti-cancer and skin beauty.

4. Other effects: Monk fruit extract powder also has the effects and functions of moistening the lungs and relieving coughs, clearing the throat and protecting the throat, resolving phlegm and relieving coughs, moistening the intestines and laxatives, promoting fluid production and quenching thirst, and relieving fatigue.

Applications of Monk Fruit Extract Powder​

Monk fruit extract powder can be widely used in many fields such as nutritional health products, infant food, puffed food, seasoning, food for the middle-aged and elderly, solid beverages, cakes, cold food, convenience food, instant food, etc., providing natural sweetening solutions for these products. At the same time, Monk fruit extract is also used to make oral liquid, lozenges and other medical and health products, which have the effect of soothing the throat and relieving throat discomfort.

OEM and ODM Services

---

KINTAI offers comprehensive OEM and ODM services, acclimatizing Mogroside V to meet specific conditions. Our devoted platoon collaborates with guests to produce unique products, icing satisfaction and request competitiveness. You can contact us by info@kintaibio.com for more details.

Our Certifications

---

About KINTAI

---

Production Process

---

Packing And Shipping

---