Cinnamon Extract Powder
Specification: 10% - 30% Cinnamon Polyphenols
Appearance: Brown yellow powder
Test Method: HPLC
Lead time: 1-3 days
Shelf Life: 2 years
Sample: Free sample available
Storage: Cool dry place and avoid light
Content: Vegan, Gluten-Free, Natural, Non-GMO, Non-additive
Certs: GMP, ISO9001:2015, ISO22000:2018, HACCP, KOSHER, HALAL.
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
What is Cinnamon Extract Powder?
KINTAI takes pride in being a leading Cinnamon Extract Powder manufacturer and supplier, offering a comprehensive range of high-quality products. Our devoted exploration and Development center, state-of-the-art product base, slice-edge outfit, and portfolio of multiple patents and instruments place us as a trusted provider in the assiduity. With a robust Quality System Certification, KINTAI ensures the delivery of top-notch products and supports customization to meet different conditions. Our commitment to intertwined service results, nippy delivery, and secure packaging.
Deduced from cinnamon sources, It encapsulates the substance of this famed spice. Precisely reused in our advanced installations, the powder retains the natural virtuousness of cinnamon. Its distinctive aroma and flavor make it a protean component in colorful operations. We prioritize quality throughout the product process, ensuring that our product meets the loftiest norms.
Specification
| Product Name | Extract sources | CAS |
| Cinnamon Polyphenol Powder | Cinnamon |
84961-46-6 |
| Non-Irradiated / Non-ETO/ Treat by Heat Only / Non-GMO | ||
| Analysis Items | Specification | Test Method |
| Assay | 30% Cinnamon Polyphenol | UV |
| Physical and chemical properties | ||
| Appearance | brown powder | Visual |
| Odour | Characteristic | Organoleptic |
| Particle Size | ≥95% Through 80 mesh | Ch.P.C.Rule47 |
| Ash | ≤5.0% | Ch.P.C.Rule2302 |
| Loss on drying | ≤5.0% | Ch.P.C.Rule52 |
| Heavy Metals | ≤10.0ppm | Atomic Absorption |
| Cadmium(Cd) | ≤1.0ppm | Atomic Absorption |
| Mercury(Hg) | ≤0.1ppm | Atomic Absorption |
| Arsenic(As) | ≤1.0ppm | Atomic Absorption |
| Lead(Pb) | ≤2.0ppm | Atomic Absorption |
| Residual Solvents | ||
| - Ethanol | ≤1000 PPM | Gas Chromatography |
| Microbiological Quality (Total viable aerobic count) | ||
| Total Plate Count,cfu/g | ≤1000 CFU/g | Ch.P.C.Rule80 |
| Mold and yeast Count,cfu/g | ≤ 100 CFU/g | Ch.P.C.Rule80 |
| E. coli | Negative | Ch.P.C.Rule80 |
| Salmonella | Negative | Ch.P.C.Rule80 |
| Staphylococcus aureus | Negative | Ch.P.C.Rule80 |
| *Storage Condition: Store in tightly closed plastic bag and keep in a cool dry place. Do not freeze. Keep always from strong direct light. | ||
| *Safety Precaution: Wearing of protective goggles or safety glasses is recommended.If accidentally instilled into the eyes,immediately rinse thoroughly with water and get medical care. Wash skin with soap and water upon contact. |
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Benefits
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Antioxidant Properties: Cinnamon extract is rich in antioxidants that help neutralize free revolutionaries in the body. Antioxidants play a pivotal part in guarding cells from oxidative stress and inflammation.
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Anti-Inflammatory Effects: Cinnamon has been studied for its anti-inflammatory parcels, which may help reduce inflammation in the body. habitual inflammation is linked to colorful health conditions, including heart complaints and certain types of cancer.
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Blood Sugar Regulation: Cinnamon extract may help ameliorate insulin perceptivity and lower blood sugar situations. It has been studied for its implicit part in managing diabetes by enhancing glucose metabolism
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Heart Health: Some studies suggest that cinnamon may have cardiovascular benefits by reducing blood pressure and cholesterol situations. It may also ameliorate overall heart health by reducing inflammation and oxidative stress.
Functions
The cinnamon bark extract powder from KINTAI, derived from the bark of the cinnamon tree, is known for its distinct flavor and potential health benefits. This extract contains different bioactive mixtures, including cinnamaldehyde, cinnamic corrosive, and flavonoids, which add to its assorted capabilities and benefits:
As the water-soluble part of cinnamon, cinnamon polyphenols have a variety of pharmacological effects. Modern pharmacological tests show that it mainly has pharmacological effects on the digestive system, cardiovascular system, immune system, endocrine system and central nervous system. It has anti-diabetic oxidation, anti- tumors, neuroprotection and other effects.
1. Anti-diabetic effect
The hypoglycemic mechanisms of cinnamon polyphenols may include:
①Insulin-like effect. Cinnamon aqueous extract can reduce the levels of two important regulatory factors related to gluconeogenesis in the liver (glucose-6-phosphatase (G-6-Pase) and phosphoenolpyruvate carboxykinase (PEPCK))
②Increase insulin sensitivity and improve pancreatic islet resistance
③Reduce glycogen transferase kinase-3B (GSK-3B) activity
④Scavenge free radicals and resist lipid peroxidation
Antioxidant effect
Polyphenols have strong reducing properties and can scavenge superoxide free radicals in organisms, inhibit lipid peroxidation and protect the liver and kidneys.
2. Antioxidant effect
Polyphenols have strong reducing properties and can scavenge superoxide free radicals in organisms, inhibit lipid peroxidation and protect the liver and kidneys.
3. Anti-tumor
Natural plants have the characteristics of low toxicity and high efficacy. Nowadays, plant or herbal drug extracts are widely studied to treat cancer. As a medicinal plant, cinnamon's polyphenol extract has also been studied at home and abroad for its anti-tumor effects and mechanisms.
4. Neuroprotective effect
Cinnamon polyphenols promote neuroprotection by upregulating pro-survival influencing proteins, activating the mitogen-activated protein kinase pathway, and downregulating pro-inflammatory cytokine protein levels.
5. Anti-inflammatory immune effect
Previous studies have believed that the anti-inflammatory biological activity of cinnamon is mainly due to cinnamon essential oils such as cinnamaldehyde. Cinnamon aqueous extract has immunomodulatory effects on anti-CD3-induced cytokine responses and activation of p38JNKERK1/2STAT4.
In addition to the above effects, cinnamol also has some other effects:
Relieve asthma
Studies have confirmed that type A proanthocyanidin polyphenols (TAPP) in cinnamon have anti-asthmatic effects and can significantly reduce total protein (lung and bronchoalveolar lavage fluid), albumin (serum, bronchoalveolar lavage fluid and lung), goblet cell proliferation, and inflammatory cell infiltration in lung tissue.
Convergence and hemostasis
The tannins in cinnamon have an astringent effect and can delay gastric emptying. Oral administration can treat gastrointestinal bleeding, ulcers and diarrhea. Cinnamon polyphenols can prevent the peroxidation reaction of polyunsaturated fatty acids, maintain the integrity of cell membranes, and can stop bleeding locally.
As a plant with both medicinal and food uses, cinnamon has a wide geographical distribution in my country and rich medicinal resources. It has been widely used among the people for a long time.
Research on the pharmacological effects and mechanisms of cinnamon polyphenols can lay the foundation for further purification of monomeric compounds in cinnamon polyphenols and in-depth study of their pharmacological activities and targets, and provide scientific reference for the development and utilization of my country's unique ethnic medicines.
OEM and ODM Services
KINTAI proudly offers OEM and ODM services, allowing guests to knit our extract powder phrasings to meet specific conditions. Our platoon of experts collaborates nearly with guests, icing flawless customization and a final product that aligns with their unique vision.
FAQ
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What is the source of KINTAI's extract powder?
We derive it from premium cinnamon sources known for their quality.
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Can the powder be used in dietary supplements?
Yes, It is suitable for use in dietary supplements, providing various health benefits.
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Is customization available for bulk orders?
Absolutely, we offer customizable solutions for bulk orders to meet specific client needs.
Certificate
Advantage Of KINTAI
KINTAI is a professional manufacturer and supplier of Cinnamon Polyphenol Powder. We have our own research and development center, production base, and state-of-the-art equipment. With multiple patents and certifications, we guarantee the highest quality and safety of our products. We provide comprehensive OEM and ODM services, ensuring customized products and integrated solutions. With fast delivery and secure packaging, we are your trusted partner in choosing your product. For more information, please contact us at herb@kintaibio.com.
Parcel and Shipping
1> 1KG/bag, 10KG/carton,25kg/drum
2> By Express:
Door to door;DHL/FEDEX/EMS;3-4DAYS; Suitable for under 50kg; high cost;easy to pick up the goods
3> By Air：
Airport to Airport;4-5 days;Suitable for more than 50kg;high cost;professional broker needed
4> By Sea:
Port to Port;15-30days; Suitable for more than 500kg;Low cost;professional broker needed
In conclusion
In conclusion, KINTAI stands as a reliable Cinnamon Extract Powder provider, offering a blend of natural goodness and scientific excellence. Our commitment to quality, customization, and customer satisfaction makes us the preferred choice for professional buyers and global dealers seeking top-tier extract powder solutions. For a personalized consultation or to place an order, contact us at herb@kintaibio.com. Choose KINTAI for a journey into the world of natural wellness with it.
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